Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot
Banko Donabe Japanese Clay Pot

Banko Donabe Japanese Clay Pot

¥329.00 Sale Save
尺寸 Size 7

This is a very classic-style donabe which you can use for a wide variety of dishes. In Japan, almost every household has at least one classic-style donabe and most commonly use it to cook hot pot (“nabe”) dishes including shabu shabu and yosenabe on tabletop to enjoy with family and friends. The classic-style donabe is also ideal for stewing or braising. You can use it over gas stove top or in the oven. Iga-yaki donabe is known for its durability and perfect for everyday cooking.

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